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Warning: May contain traces of peanuts

Gepubliceerd op
27 november 2014

From mid-September restaurants in the Netherlands are obliged to state on their menus which allergens are present in their dishes. Restaurateurs are grumbling and Huub Savelkoul, professor of Cell Biology and Immunology, is critical too. ‘This is well-meant but very nanny- state-ish.’

Read here the article (in Dutch)