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Look back at the 'Science of Beer' MOOC

Gepubliceerd op
27 december 2018

This year, the first Massive Open Online Course (MOOC) created completely by students of WUR was released! Four honours students dove into the topic of beer: about how it can be consumed, but also aspects such as production, marketing, and health risks are addressed. 22 thousand people already subscribed for this Science of Beer MOOC.

You can participate at the MOOC here, or look back at the meedoen aan de MOOC, of kijk terug op de launch of the MOOC. Also Look back at all other 100 years activities.

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