After the climate change negotations in Copenhagen 31 countries joined the Global Research Alliance, in order to find ways to produce more food without growing greenhouse gas emissions.
Within the alliance there are several research groups. The Netherlands are co-coordinating the livestock group, the thematic group non-ruminants and the cross-cutting group on Inventories and Measurement with Canada.
The research groups will seek to achieve their goals through sharing of information and methodologies. In 2011 the Livestock Research Group has made an overview of on-going research (stocktake) of the members and identities the main factors related to GHG emissions and the most effective measures for mitigation.
Furthermore it will initiate joint programming for the future. The Inventory and Measurement Cross-cutting Group focuses on issues that affect more than one of the three Research Groups (livestock, croplands and paddy rice) and that complement and support the Research Groups and promote improved methodological approaches.
Critical success factors in capacity development support : an exploration in the context of international cooperation, project report
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Dietary strategies to reducing N excretion from cattle: implications for methane emissions
Current Opinion in Environmental Sustainability 3 (2011)5. - ISSN 1877-3435 - p. 414 - 422.
Emission factors for methane and nitrous oxide from manure management and mitigation options
Genetic parameters for predicted methane production and potential for reducing enteric emissions through genomic selection
Journal of Dairy Science 94 (2011)12. - ISSN 0022-0302 - p. 6122 - 6134.
Greenhouse gas mitigation in animal production: towards an integrated life cycle sustainability assessment.
Current Opinion in Environmental Sustainability 3 (2011)5. - ISSN 1877-3435 - p. 423 - 431.