
News of the Division of Human Nutrition and Health
Recent news
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The power of sharing: MRI-facility as a linking pin between nutrition and patient research
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Healthy appetite retained despite loss of taste and smell
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Cutting-edge MRI facility in Ede to benefit clinical and nutrition research
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Human spatial memory gives priority to high-calorie foods
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Millions of children at risk of undernutrition as a result of corona crisis
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Marian de van der Schueren appointed special professor of dietetics
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Arthur van Zanten appointed to special professorship in nutrition and metabolic stress
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Research on loss of smell and taste due to COVID-19
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Fat accumulation in immune cells not the source of chronic inflammation after all
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Your brain can't tell the difference between alcoholic and non-alcoholic beer