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News of the Laboratory of Food Microbiology

News of the Laboratory of Food Microbiology

  • NWO funds project on fermented foods in Zambia to promote development and nutrition
  • Food Science groups at Wageningen University join forces to tackle complex problems
  • Delicious, low-alcohol beer thanks to CRISPR-Cas
  • New European Marie Curie training projects approved
  • Marcel Zwietering chairman ICMSF
  • Inaugural lecture Prof. Dr. Eddy J. Smid - 11 June 2015 -
    23 March 2015 - News - Eddy J. Smid, Professor in Food Microbiology with personal chair, will give his inaugural address, entitled “Fermented foods: a product of...
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To explore the potential of nature to improve the quality of life.

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