News of the Laboratory of Food Microbiology

News of the Laboratory of Food Microbiology

• NWO funds project on fermented foods in Zambia to promote development and nutrition

• Food Science groups at Wageningen University join forces to tackle complex problems

• Delicious, low-alcohol beer thanks to CRISPR-Cas

• New European Marie Curie training projects approved

• Marcel Zwietering chairman ICMSF