Azupogo, F., Abizari, A.-R., Osendarp, S. J. M., Feskens, E. J., & Brouwer, I. D. (2021). Ten2Twenty-Ghana: Study design and methods for an innovative randomized controlled trial with multiple-micronutrient fortified biscuits among adolescent girls in Northeastern Ghana. Current Developments in utrition, 5(2), nzaa184. https://doi.org/10.1093/cdn/nzaa184
van der Heijden, A., te Molder, H., Jager, G., & Mulder, B. C. (2021). Healthy eating beliefs and the meaning of food in populations with a low socioeconomic position: A scoping review. Appetite, 161, 1–9. https://doi.org/10.1016/j.appet.2021.105135
Super, S., & Wagemakers, A. (2021). Understanding empowerment for a healthy dietary intake during pregnancy. International Journal of Qualitative Studies on Health and Well-being, 16(1): 1857550. https://doi.org/10.1080/17482631.2020.1857550
Gillies, C., Super, S., te Molder, H., de Graaf, K., & Wagemakers, A. (2021). Healthy eating strategies for socioeconomically disadvantaged populations: A meta-ethnography. International Journal of Qualitative Studies on Health and Well-Being, 16(1), 1–17. https://www.tandfonline.com/doi/full/10.1080/17482631.2021.1942416
2020
Azupogo, F., Abizari, A., Aurino, E., & Gelli, A. (2020). Malnutrition, hypertension risk, and correlates: An analysis of the 2014 Ghana demographic and health survey data for 15–19 years adolescent boys and girls. Nutrients, 12(9), 2737. https://doi.org/doi:10.3390/nu12092737
Beulen, Y. H., Geelen, A., De Vries, J. H. M., Super, S., Koelen, M. A., Feskens, E. J. M., & Wagemakers, A. (2020). Optimizing low-socioeconomic status pregnant women’s dietary intake in the Netherlands: Protocol for a mixed methods study. JMIR Research Protocols, 9(2), e14796. https://doi.org/10.2196/14796
Beulen, Y.H., Super, S., de Vries J.H.M., Koelen, M.A., Feskens, E., & Wagemakers, A. (2020). Dietary interventions for healthy pregnant women: A systematic review of tools to promote a healthy antenatal dietary intake. Nutrients, 12(7): 1981.https://doi.org/10.3390/nu12071981
e Vries, R., Morquecho-Campos, P., de Vet, E., de Rijk, M., Postma, E., de Graaf, K., … Boesveldt, S. (2020). Human spatial memory implicitly prioritizes high-calorie foods. Scientific Reports, 10, 15174. https://doi.org/10.1038/s41598-020-72570-x
Gillies, C., Blanchet, R., Gokiert, R., Farmer, A., Thorlakson, J., Hamonic, L., & Willows, N. D. (2020). School-based nutrition interventions for Indigenous children in Canada: a scoping review. BMC Public Health, 20, 1–12. https://doi.org/10.1186/s12889-019-8120-3
Polhuis, C. M. M., Vaandrager, L., Soedamah-Muthu, S. S., & Koelen, M. A. (2020). Salutogenic model of health to identify turning points and coping styles for eating practices in type 2 diabetes mellitus. International Journal for Equity in Health, 19(1), 80. https://doi.org/10.1186/s12939-020-01194-4
van der Heijden, A., te Molder, H., de Graaf, C., & Jager, G. (2020). Healthy is (not) tasty? Implicit and explicit associations between food healthiness and tastiness in primary school-aged children and parents with a lower socioeconomic position. Food Quality and Preference, 84, 103939. https://doi.org/https://doi.org/10.1016/j.foodqual.2020.103939
Van Tuijl, C. J. W., Madjdian, D. S., Bras, H., & Chalise, B. (2020). Sociocultural and economic determinants of stunting and thinness among adolescent boys and girls in Nepal. Journal of Biosocial Science, 1–26. https://doi.org/10.1017/S0021932020000358
2019
Polhuis, C., Bouwman, L., Vaandrager, L., Soedamah-Muthu, S., & Koelen, M. (2019). Systematic review of salutogenic-oriented lifestyle randomised controlled trials for adults with type 2 diabetes mellitus. Patient Education and Counseling, 103(4), 764–776. https://doi.org/10.1016/j.pec.2019.10.017
2018
Azupogo, F., Aurino, E., Gelli, A., Bosompem, K. M., Ayi, I., Osendarp, S. J. M., … Folson, G. (2018). Agro-ecological zone and farm diversity are factors associated with haemoglobin and anaemia among rural school-aged children and adolescents in Ghana. Maternal & Child Nutrition, e12643. https://doi.org/10.1111/mcn.12643
Madjdian, D. S., Azupogo, F., Osendarp, S. J. M., Bras, H., & Brouwer, I. D. (2018). Socio-cultural and economic determinants and consequences of adolescent undernutrition and micronutrient deficiencies in LLMICs: A systematic narrative review. Annals of the New York Academy of Sciences, 1416(1), 117–139. https://doi.org/10.1111/nyas.13670
