Projects of Wageningen Food & Biobased Research
On this webpage you find our current projects by research theme. Want to more about our projects and possibilities?
Prevention of food loss and waste
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View all ongoing projects of Wageningen Food & Biobased Research.
Safe and circular biobased products
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View all ongoing projects of Wageningen Food & Biobased Research.
Nature based materials
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URBIOFIN: from municipal waste to bioplastics and other high-value applications
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Creating high-value products from cocoa shells
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PEFPACK – Developing new food and beverage packaging based on PEF
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Food Contact Thin Walled Injection Moulded All PLA Packaging
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LCA Coffee Cups
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Circular Single-Use Catering Products
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Recyclable paper-based food packaging
View all ongoing projects of Wageningen Food & Biobased Research.
Nutrition for optimal health
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View all ongoing projects of Wageningen Food & Biobased Research.
Agro Food Robotics
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View all Agro Food Robotics projects of Wageningen Food & Biobased Research.
Food innovations for responsible choices
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Food product design through powder based 3D printing
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NUTRIFOODS: An African-European partnership to develop climate resilient bread products
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Follow-up project ‘Action team improving product composition’
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AF16046 Milde conservering van lang houdbare groente en fruit
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Surface contamination in the food production industry
View all ongoing projects of Wageningen Food & Biobased Research.
Circular water technologies
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View all ongoing projects of Wageningen Food & Biobased Research.