Professional Education
To tackle the major global challenges our society is facing, Wageningen University & Research educates professionals around the world by offering high quality knowledge on healthy food and the living environment. WUR focuses on ‘lifelong learning’ educational ecosystems, ranging from MBAs and postgraduate study programmes to summer schools, online courses and MOOCs.
Custom-Made Programmes
Working closely with the greenest and most sustainable university in the world, we will bring Knowledge in Action by designing customised training programmes. Wageningen University & Research (WUR) has abundant expertise, technology, facilities and ideas.
All Courses and Programmes
69 activities scheduled
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Online programme: Animal Breeding and GeneticsLearn to design, set up, execute and optimise an animal breeding programme and increase the productivity of livestock and domestic animals.
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Online Programme: Food Security and SustainabilityGain the knowledge on how to produce sufficient food in an environmentally sustainable way to feed the increasing world population in the future.
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Online Programme: Food, Nutrition and HealthWith the two course programme Food, Nutrition and Health learn about the role of macro- and micronutrients to build a healthier lifestyle for you/your patients.
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Online Programme: Nutrition and DiseaseLearn about the role of nutrition and lifestyle in disease occurrence and prognosis, and how to analyze and evaluate scientific evidence within this field.
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Online Programme: Sustainable and Inclusive LandscapesEnhance your transformative thinking and action to build sustainable integrated landscapes and contribute to our world’s SDGs.
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Online programme: Tourism in Transition: Exploring a Sustainable FutureTourism’s greatest challenge: becoming sustainable. In this award-winning 3 course programme explore tourism’s impact and help drive its transition.
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Online Winter School Biotechnology, Agriculture and FoodExpand your knowledge and learn about new technologies and innovations in the agricultural and food domain during this Winter School for students.
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Online Winter School From Farm to Fork: New Technologies and TrendsExpand your knowledge and learn about new technologies and innovations in the Farm to Fork chain during this Winter School for students.
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Online Winter School Greenhouse HorticultureLearn more about protected cultivation in relation to many topics, such as crop, climate and root zone management at the 'knowledge heart' of the Greenhouse Horticulture.
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Plant Genetic Resources and Resilient Seed Systems for Sustainable Food SecurityLearn how to strengthen the use of plant genetic resources and develop a seed system that increases the access to and control over planting material by smallholder farmers.
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Potato Sector Development for Emerging MarketsGain valuable insights from the potato sector in the Netherlands to boost the potato industry in your own home country. Join this course.
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Resilient and Sustainable Food Systems for a Food Secure FutureDiscover how to design interventions, strategies and policies for resilient and sustainable food systems in your own local context.
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Resilient FisheriesIn this course, you will boost your skills to help stakeholders learn together in building resilient fisheries communities.
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Responsible Aquaculture DevelopmentLearn how to make sector management plans for a certain region or ecosystem that take ecological, socio-economic and governance aspects into consideration.
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Rural Entrepreneurship AfricaDevelop the skills and competences to break current deadlocks within agri-food value chains.
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Water Stewardship for Climate ResilienceHave a greater understanding of the essence of integrated water resources management and water stewardship and improve your lobby and advocacy skills during this course.
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WGS Ethics and Animal Sciences (0.8 ECTS) - ONLINEAs a future scientist in the life sciences, it is important that PhD students have an insight into the debates around the relationship between human beings, animals, and nature, to...
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WIAS Introduction course on personal effectiveness for your PhD (1.2 ECTS)1. You may cancel free of charge up to four weeks before the start of the course. 2. If you cancel after four weeks of the start of the course you will be charged with the full fee...
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Youth Entrepreneurship in Agriculture and Changing Food SystemsLearn not just how to support the young women and men that want to improve the food system in your country, but how it feels to be an entrepreneur. This course introduces participa...