News Wageningen Economic Research
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Expectations confirmed: more meat sold at supermarkets and butchers during 2020, the year of the coronavirus crisis
- In 2020, hospitality and catering facilities were forced to close their doors for much of the year. Dining at restaurants, hotel restaurants and other... -
A healthy population is better equipped to handle a pandemic
- The 103rd Dies Natalis is to take place on 9 March. Online, this time, due to the global outbreak of COVID-19. Wageningen University & Research is... -
Shrinking livestock numbers: a coin with two sides
- Almost all policy measures aimed at reducing the environmental impact of the agricultural sector lead to a reduction in livestock numbers. This costs... -
New Toolbox enables policy makers and practitioners to make food systems choices
- The toolbox, launched by Wageningen University & Research and KIT Royal Tropical Institute and financed by the Netherlands Food Partnership... -
Blockchain as a Catalyst for the Digital Transformation of Agrifood
- Why is blockchain relevant for agrifood and how can it contribute to sustainable agrifood in the data economy? Blockchain has the potential to offer... -
Food education strengthened with new grant
- The Food Education Platform, which provides various learning modules including taste lessons for 75% of Dutch primary schools, will continue to...
