Course calendar
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Challenges in Today’s Poultry Nutrition
29 May 2024 - Course - Are you ready to tackle the latest challenges in poultry nutrition? Join WUR's expert-led course and gain the knowledge and skills you need to succeed... -
Fresh Food Quality: Hands-on Experiments with Postharvest Technology
11 June 2024 - Course - Do you want to become an expert in the subtleties of making sure that fresh food stays at optimal quality from the time of harvest to the... -
Incubation Biology and Hatchery Management
18 June 2024 - Course - What is the best way to store and treat eggs before incubation? How does incubation temperature influence the development of the embryo? What are the... -
Summer School Biotechnology, Agriculture and Food
15 July 2024 - Summer School - Developments in the agrifood field are happening at lightning speed. Luckily our Summer School offers you a unique opportunity to explore the latest... -
Summer School From Farm to Fork: New Technologies and Trends
15 July 2024 - Summer School - In an era of rapidly advancing technology and shifting consumer preferences, the agrifood industry faces unprecedented challenges and opportunities.... -
Summer School Greenhouse Horticulture
26 August 2024 - Summer School - Wageningen University & Research is the “knowledge heart” of the Dutch Greenhouse Horticulture. This is the most advanced and... -
Summer School Circular Textiles Lab
26 August 2024 - Course - The future is a circular economy for the textile and fashion industry. Today, many initiatives are working on reducing the huge negative impact the... -
Novel Sensing Technologies
30 September 2024 - Course - Ready to join us on a journey to revolutionise the world of postharvest technology? Our course on novel sensing technology is the perfect opportunity... -
Food & Agri Principles for Financials
05 November 2024 - Course - Amidst mounting economic, ecological, and social challenges, agricultural systems require sustainable and resilient solutions. Join our masterclass on... -
Executive MBA in Food & Agribusiness
07 November 2024 - Executive education - The Executive MBA in Food & Agribusiness (F&A) has been designed with high-achieving individuals in mind. It is intended to prepare you to... -
Masterclass Soilless Culture
24 March 2025 - Course - The global market for vegetables and flowers ask for cultivation methods that are sustainable. Soilless Culture systems play an important role in... -
Course Public Space and Transitions: Planning, Design and Management
30 November 2020 - Course - Are you dealing with complex transition challenges in infrastructure and public space? Or do you seek integrated solutions for climate adaptation,... -
Course Didactics for continuing education
14 February 2023 - Course - Universities, in addition to education for initial students, also have Continuing Education as their task. Education for (external) professionals... -
Course Successful Dairy Heifer Rearing
25 July 2019 - Course - Without todays knowledge, no successful dairy heifer rearing. The importance of good feeding strategies starting in the beginning of life, metabolic... -
Conference Personalised Nutrition and Health
01 August 2019 - Course - The European Conference on Personalised Nutrition and Health is back. This exciting event brings together scientists, healthcare professionals, and... -
Course on Aquatic Effect Assessment of Plant Protection Products
16 July 2019 - Course - Do you want to apply existing guidance and new approaches in environmental risk assessment related to the authorization of plant protection products?... -
Course How Mother can Influence Offspring
25 July 2019 - Course - How important are the epigenetic influences on the phenotype of our offspring? During online this course the latest knowledge and insights of... -
Summer School Dairy Nutrition and Health
18 December 2019 - Summer School - Welcome to the Online Summer School on Dairy Nutrition and Health! This program invites you to delve into the fascinating world of dairy and its... -
Course Meat analogues technology and science
13 June 2023 - Course - To address sustainability challenges, helping consumers reduce their meat consumption is essential. One successful approach is the development of meat... -
Course Gut Health in Pigs and Poultry
26 July 2019 - Course - Maintaining or promoting intestinal health is of crucial importance for optimal production efficiency, overall health and promoting the welfare of our...