Publications of the Sensory Science and Eating Behaviour Group
Researchers of the chair group Sensory Science and Eating Behaviour publish on a regular basis in scientific journals, professional journals, scientific and popular books, and proceedings.
Our publications
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Sweet e-cigarettes as tasty as sweet food
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Meat and meat substitute equally satiating
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The Association of Oral Processing and Salivary Flow Rate on Food Intake and Appetite in Older Adults (Aged ≥ 65 Years)
In: Proceedings The 14th European Nutrition Conference FENS 2023 - MDPI -
PhD theses in a nutshell
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The bigger picture : Exploring gastric protein digestion using magnetic resonance imaging and blood parameters
Wageningen University. Promotor(en): K. de Graaf, co-promotor(en): P.A.M. Smeets, G. Camps - Wageningen: Wageningen University - ISBN: 9789464479157 -
Sweet rules: : Parental restriction linked to lower free sugar and higher fruit intake in 4–7-year-old children
Food Quality and Preference (2024), Volume: 113 - ISSN 0950-3293 -
The Effect of Meal Glycemic Index and Meal Frequency on Glycemic Control and Variability in Female Nurses Working Night Shifts : A Two-Arm Randomized Cross-Over Trial
Journal of Nutrition (2024), Volume: 154, Issue: 1 - ISSN 0022-3166 - p. 69-78. -
Comparison of differences in sensory, volatile odour-activity and volatile profile of commercial plant-based meats
Food Research International (2024), Volume: 177 - ISSN 0963-9969 -
Associations between attitudes towards and reported intakes of sugars, low/no-calorie sweeteners, and sweet-tasting foods in a UK sample
Appetite (2024), Volume: 194 - ISSN 0195-6663 -
The effects of lockdown during the COVID-19 pandemic on fetal movement profiles
BMC Pregnancy and Childbirth (2024), Volume: 24, Issue: 1 - ISSN 1471-2393