Archive News 2017

Archive News 2017

• December 6, 2017

  Promising biobased alternatives to polar aprotic solvents

• October 16, 2017

  Online Community of Experts helps tackle food waste in Europe

• October 6, 2017

  Wageningen Food & Biobased Research opens a unique research facility for quality control of fresh produce

• September 15, 2017

  Wageningen University & Research and IPSS Engineering sign long term agreement

• September 11, 2017

  WUR and Vredestein develop tyre made of rubber from dandelions

• August 29, 2017

  Follow single courses from online Master Food Technology

• August 25, 2017

  'Less-pure forms of protein work as well, sometimes better than pure'

• August 14, 2017

  Wageningen ontology of measurements found to be the best

• August 1, 2017

  Longread: Pure water and electricity with MemPower®

• July 18, 2017

  Less food waste when using frozen produce