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Education - prof. V (Vincenzo) Fogliano
Master of Science in Chemistry at the University of Rome "La Sapienza”.
PhD in Food Science Corvinus University of Budapest
Courses
YSS82312 | BSc Thesis Consumer Studies |
YFS80836 | Industrial Thesis European Masters Food Studies |
YFS70312 | BSc Internship Food Technology |
YFS80824 | BSc Thesis Food Science and Technology |
FQD79324 | MSc Research Practice Food Quality and Design |
MCB30806 | Sensory Perception and Consumer Preference |