Wageningen Food Safety Research is your partner for:

• Feed safety
• Feed authenticity
• Chain analysis

Analyses

• Chemical analysis: dioxins, mycotoxins, plant toxins, heavy metals, antibiotics, coccidiostats
• Molecular biology: GMOs, animal proteins
• Visual methods: animal proteins, botanical impurities
• Bio-assays

Effect monitoring

• Toxicology
• Cell systems
• Pathological effects

Sustainability

• Safety of former food products
• New feed ingredients

Training and support

• Tailor made laboratory training
• Consultancy/advice: EFSA, FAO
• Organisation of Proficiency Tests

Modelling

• Transfer studies abd modelling
• Decision support systems
• Chain modelling
• Risk based monitoring

Fraud

• Spectroscopic classification
• Species identification
• On-site applications

Wageningen Food Safety Research is a reference laboratory

Wageningen Food Safety Researchis National Reference Laboratory for dioxins, mycotoxins, heavy metals, animal proteins, feed additives, GMOs.