Back to profile Contact person for... - dr. RA (Rene) de Wijk News Nudging towards healthier eating 10 oktober 2013 | A great deal of fundamental food consumption research performed with parties such as Wageningen University and the Top Institute Food and Nutrition is... Unconscious influences 10 oktober 2013 | The Restaurant of the Future was the setting for several nudging studies into food choice behaviour focused on the influence of environmental... The Flair study 19 juni 2013 | Global obesity rates have reached epidemic proportions. This multifaceted problem develops when energy intake systematically exceeds expenditure. A whiff of citrus with your cheese? 11 maart 2013 | Ambient aromas affect our behaviour, psychology and physiological responses. In a study carried out in the ‘mood rooms’ of the Restaurant...