Wageningen University & Research offers many types of online education. From online courses to complete online master's programmes: find the education that suits your interests, goals and schedule!
Discover all online courses and programmes:
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Managing Risk in the Face of Climate Change
Explore how vulnerabilities and exposure to natural hazards can be reduced to build resilient communities during this course.
Aquaculture Smallholder Business Development
Learn more about the empowerment and professionalization of fish farmers’ business organisations, with responsible and inclusive growth of the aquaculture sector as main objective.
Evaluating and Managing for Sustainable Development Impact
Strengthen your competency to manage for impact and play a more effective role in helping your organisation manage for sustainable development impact.
Governance and Food Safety in International Food Chains
This three-week course empowers you to assess and manage food safety throughout the value chain.
Resilient and Sustainable Food Systems for a Food Secure Future
Discover how to design interventions, strategies and policies for resilient and sustainable food systems in your own local context.
Contemporary Approaches to Genetic Resources Conservation and Use
Do you want to be updated on state-of-the-art insights in various plant genetic resources management strategies and its relevant policies? Then this course is of interest to you.
Guiding Seed Sector Transformation
Broaden your international experience and strengthen your competencies to support seed sector development taking an integrated perspective during this course.
Integrated Pest Management and Food Safety
This course explores Integrated Pest Management (IPM) & Food Safety with an innovative approach, combining technical and strategic advice to IPM into practice.
Master's Course Product and Process Design – Principles of consumer-oriented food product design (PPD-DL I)
In this online master’s course learn of the continuous need for new products and how to apply and assess methods for successful consumer-oriented food design.
Milking to Potential
Learn how to design and implement dairy development strategies in emerging economies.
Rural Entrepreneurship Africa
Develop the skills and competences to break current deadlocks within agri-food value chains.
Farmer Agency for Rural Economies [French]
Join the course and take home many practical tools and approaches for promoting farmer entrepreneurship and strengthening farmers’ organizations.
Potato Sector Development for Emerging Markets
Gain valuable insights from the potato sector in the Netherlands to boost the potato industry in your own home country. Join this course.
Horticulture Sector Development for Emerging Markets
This course covers the complete horticulture value chain, including fruit, vegetable and ornamental subsectors, and both greenhouse as well as open field production.
Water Stewardship for Climate Resilience
Have a greater understanding of the essence of integrated water resources management and water stewardship and improve your lobby and advocacy skills during this course.
Course Scientific Diving - Theory
Scientific diving is a crucial tool for scientists to study the biodiversity and functioning of aquatic environments. In this course, you will learn how to safely participate in a ...
Making Agriculture Work for Food and Nutrition Security
This course explores the nutrition-sensitivity of agricultural policies and programmes and focuses on which agricultural pathways lead to food and nutrition security.
Master's Course Advanced Molecular Gastronomy - Physical and Chemical Aspects of Flavour Pairing
In this online master's course learn how the physical and chemical properties of wine and chocolate –sweet, savoury, astringent- are related to sensory perception.
Master's Course Food Toxicology - Toxicity and Risk Assessment of Unavoidable Chemicals in Food
In this online master's course you will study the toxicity and risk assessments of unavoidable chemicals in food (like contaminants, natural toxins, etc).
Master's Course Sustainable Food and Bioprocessing - Exergy Analysis
In this online master's course learn to evaluate existing and new technologies for efficient use of resources and sustainable process system design.
Online Education at Wageningen University & Research
You can follow online courses from wherever you are, whenever you want to. The only requirement is that you need a working internet connection. You are very flexible, which means that you can combine studying with your professional career.
You are not alone
Although studying online might seem very lonely, this is not the case. You are part of an online learning community with people of all ages, from all over the world. On a virtual learning platform, you meet your fellow students through online group work, forum discussions or peer reviews.
Advance your career
The flexibility of online learning provides you with the opportunity to give your career an extra boost. You can explore new subjects or deepen your knowledge in your field of expertise without going back to the university.
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