To tackle the major global challenges our society is facing, Wageningen University & Research educates professionals around the world by offering high quality knowledge on healthy food and the living environment. WUR focuses on ‘lifelong learning’ educational ecosystems, ranging from MBAs and postgraduate study programmes to summer schools, online courses and MOOCs.
3 activities scheduled
Advanced Biochemical Analysis of Foods - Product CompositionIn this online master's course learn about specific compounds in food products for quality control and to trace the origin of food materials.
Advanced Food Microbiology - Tools for Safety ManagementThis online master's course focusses on the ecology and physiology of food and gastro-intestinal-tract microbes and their impact on food quality and safety.
Predicting Food Quality - Theoretical Principles of ModellingIn this online master's course learn about quantitative analysis of food quality and modelling to predict both quality attributes and uncertainties of foods.