Education for professionals
To tackle the major global challenges our society is facing, we educate professionals around the world by offering high quality knowledge on healthy food and the living environment. Wageningen University & Research focuses on ‘lifelong learning’ educational ecosystems, ranging from MBAs and postgraduate study programmes to online courses, summer schools and MOOCs.
We also offer tailor-made and in-company training for professionals. Wageningen Centre for Development Innovation as well as Wageningen Academy can organise these for you.
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Co-Creating Sustainable Cities Sustainability is a result of the interplay between technology, policy and people’s daily lives. Understanding this interplay is essential for creating sustainable cities. Learn ho...
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Sustainable Food Security: Crop Production How to feed the world without depleting our planet’s reserves? Learn the basics of crop production. This free online course is offered as a MOOC, and is part of the XSeries Sustain...
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Biorefinery: From Biomass to Building Blocks of Biobased Products Learn how to design an effective biorefinery to obtain valuable components from various biobased feedstocks such as plants, organisms and waste streams.
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Capstone Chemistry and Technology for Sustainability This capstone project is the final part of the MicroMasters programme in Chemistry and Technology for Sustainability. Design a sustainable biobased process and evaluate the technol...
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Catalytic Conversions for Biobased Chemicals and Products Design new (bio)catalytic conversion routes that allow you to use biobased feedstocks to their highest potential as building blocks for chemicals, materials and fuels.
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Evaluating Animal Breeding Programmes Learn how to evaluate an ongoing breeding programme in terms of both genetic progress and genetic diversity, and how to translate that genetic progress from the breeding programme ...
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The Science of Beer Are you interested in more than just the taste of beer? Discover what's in your beer, how it's made and marketed and the effect it has on your body and health.
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Biobased Products for a Sustainable (Bio)economy This course will answer those questions and more; highlighting the opportunities, hurdles, and driving forces of the bioeconomy.
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Nutrition and Disease: Nutrition, Heart disease and Diabetes Discover the latest insights on the importance of nutrition and lifestyle in the development and treatment of cardiovascular diseases and diabetes mellitus in the online open cours...
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Nutrition and Health: Food Risks Learn about bacteria, pesticides and health hazards present in food. This free online course is offered as a MOOC which means that you can study at your own pace, at your own time ...