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Sustainable business operations

Forum view

Climate, biodiversity and circularity are important, overarching themes in WUR’s operations. WUR carefully considers the social impact of all decisions that are made in these areas.

Towards 50% less waste on campus

Facilities and Services employees detail how they contribute to sustainable operations in a series of interviews. In part 4: partnership manager Anne van Casteren about Material Flow Management.

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Sustainable plans

In our Strategic Plan we give priority to promoting the vitality of staff and students, to offer healthier and more sustainably produced food in our canteens, and to reduce our food waste.

WUR in sustainability rankings and facts & figures

  • In 2019, WUR’s CO2 emissions were 50% lower compared to 2010.
  • WUR is contributing to the energy transition: in 2022, 67% of its energy was generated sustainably.
  • In 2022, 65% of WUR’s waste was separately collected.
  • During the 2023 Biodiversity Challenge, 1373 species of plants, birds, insects, mushrooms, shellfish, mammals, fish, amphibians and algae were recorded on Wageningen Campus.