dr. MCE (Marjolijn) Bragt

Working towards “improving nutrition and promoting health across the lifespan” is core to what Marjolijn Bragt does as Programme Manager for Nutrition for Optimal Health at Wageningen Food & Biobased Research, part of Wageningen University & Research in The Netherlands. In this role, she fosters research collaborations and public-private partnerships to tackle global challenges in food and health. Marjolijn holds an MSc in Health Sciences and a PhD in Human Biology from Maastricht University, The Netherlands. With over 15 years of experience in various expert and leadership roles in food industry and academia, she is passionate about promoting healthier and more sustainable foods, diets and eating habits for all!