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Education - prof. V (Vincenzo) Fogliano

Master of Science in Chemistry at the University of Rome "La Sapienza”.

PhD in Food Science Corvinus University of Budapest  


YSS82312 BSc Thesis Consumer Studies
YFS80836 Industrial Thesis European Masters Food Studies
YFS70312 BSc Internship Food Technology
YFS80824 BSc Thesis Food Science and Technology
FQD79324 MSc Research Practice Food Quality and Design
MCB30806 Sensory Perception and Consumer Preference