Promotie

Food fraud vulnerability assessments and product authentication in Dutch and Chinese milk supply chains

Name: Food fraud vulnerability assessments and product authentication in Dutch and Chinese milk supply chains
Start: 2021-04-16T09:00:00Z
End: 2021-04-16

Promovendus	Yuzheng Y (Yuzheng) Yang
Promotor	prof.dr.ir. SM (Saskia) van Ruth
Copromotor	prof.dr.ir. KA (Kasper) Hettinga
Externe copromotor	prof.dr mr W Huisman
Organisatie	Wageningen University, Food Quality and Design
Datum	vr 16 april 2021 11:00 tot 12:30
Locatie