Nutrition, Exercise and Sports

MOOC

Nutrition, Exercise and Sports

Learn about Nutrition, Exercise and Sports and understand how nutrition can support exercise and sports performance.

Organisator Wageningen University & Research
Registratie periode

di 8 oktober 2019 tot do 19 december 2019

Datum

di 19 november 2019 tot do 9 januari 2020

Setup Online
Prijs Gratis
Certificaat Course materials free, certificate after payment

Content of the course

Are you involved in sports and do you want to have a better understanding of the role of nutrition on performance and health? Do you want to learn whether certain nutritional strategies could be relevant for your own athletic performance and/or muscle growth? Are you a dietitian, physiotherapist or a health/sport coach and do you want to be able to provide proper nutritional advice for your clients? Or, are you none of the above but interested in nutrition and sports and want to make your own informed decisions about your daily food intake?

Then this online course is for you! Nutrition is crucial to live an active and healthy life, to support training, and to optimize performance. In this course, researchers and teachers from Wageningen University & Research will familiarize you with the nutritional aspects of exercise and sports. What are the basic concepts in exercise physiology and sport nutrition science? How is exercise being fueled for the different types of sports like; power sports, sprinting and endurance exercise? And how does protein support skeletal muscle mass and performance? In this course you will learn to estimate energy needs and understand thermoregulation and fluid balance. You will learn about the role of micronutrients and supplements in exercise performance. Moreover, you will be introduced to some health issues related to doing exercise, like gastrointestinal problems and immune function. This course also touches upon how the lessons learned from nutrition and sports research can be applied during ageing. For example, what are the benefits of extra protein in vulnerable age groups?  Be aware that this course will not tell you exactly what to eat. Instead, you will learn and understand the nutritional aspects of exercise and sport, so you can make your own informed decisions and critically evaluate nutritional advices and claims.

For whom?

This course is especially useful for:

  • Sport- and health coaches, Physiotherapists and Dietitians
  • People working in the (sport) food industry
  • Athletes and professional sporters
  • Everyone with a healthy appetite for knowledge about nutrition, exercise and sports

Ready to join the MOOC? This course contains several interesting and inspiring interviews with nutrition and sport professionals. It will provide basic understanding of Nutrition, Exercise and Sports, and contains challenging assignments that will give you insight in nutritional needs and performance benefits for (your) athletes, your clients or yourself.

What you will learn

  • The key concepts of exercise physiology and sports nutrition science
  • Important nutritional aspects of exercise including energy, carbohydrates & fats, protein metabolism and fluid balance
  • Why certain nutritional strategies can enhance exercise and sports performance
  • The role of micronutrients and supplements in exercise and sports
  • The relationship between Exercise, Nutrition and Health, also during ageing
  • Develop a critical mind-set in the field of Nutrition, Exercise and Sports

Meet the teachers