Wageningen World
Wageningen World is the quarterly magazine for alumni and relations of Wageningen University & Research. The magazine provides an overview of the developments in research in the Wageningen domain of healthy food and living environment.
There is a digital magazine in addition to the print version.
Most recent issue:
- The river as a plastic reservoir
- Pecking at tasty larvae
- West Nile virus arrives in the Netherlands
- Velcro with little mushrooms
- 'Forced labour is used in the production of a lot of food'
- Food from the sea won’t feed many mouth
- Capturing a lot more mosquitos
- 'Palm oil’s image is very one-sided'
- 'This really won’t be the last epidemic'
- ‘I didn’t imagine I would ever not have enough money for food’
Subscription:
Don’t want to miss a single issue of Wageningen World? Subscribe to the hard or digital copy of Wageningen World here. You can also find information about changing you address or ending you subscription.
Archive:
An overview of earlier editions of Wageningen World, both the online version and the pdf version.