Skip to content

Global challenges, sustainability and resilience

Global challenges, and the measures taken to mitigate these, affect the animals we keep. For example, animals may experience more heat stress due to climate change, and need to adapt to dietary changes driven by environmental issues and feed-food competition. We study the impact of global changes on animal health and welfare and strategies to facilitate adaptation of animals to the challenges they encounter. See below an overview of our current projects in this field.

Topics

  • Antimicrobial resistance
  • Non-invasive in-ovo sexing of chicken eggs
  • Using AI to create resilience in pigs
  • The effects of probiotic and postbiotic in broilers

Contact us

Follow us on social media

Stay up-to-date and learn more through our social channel.