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Online Master's Nutritional Epidemiology and Public Health

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About this Master's
  • Earn your MSc while working
  • Part-time & Online
  • English-taught
  • Top ranked university

Join our online Master’s in Nutritional Epidemiology and Public Health. Explore how nutrition, lifestyle and other factors influence health and disease, while building expertise in epidemiology, public health and nutritional research. Develop the skills to design and evaluate observational and intervention studies, and gain the knowledge to contribute to effective disease prevention and health promotion strategies.

Why this programme?

Highlights

  • Study part-time and online, with a one-week WUR Week on campus in Wageningen during your second year.
  • Build expertise in epidemiology, statistics, nutritional assessment, public health and nutritional physiology.
  • Learn to design and evaluate observational and intervention studies to improve disease prevention and health promotion. 
Part-time
The online Master’s in Nutritional Epidemiology and Public Health is designed as a part-time programme, giving you the flexibility to combine your studies with your professional career.

Stories from other professionals

Thinking about studying Nutritional Epidemiology and Public Health while working? Discover how participants combined our online master’s with their careers, what motivated them to enrol, and how the programme helped them develop professionally and contribute to better health and disease prevention.

Discover all our individual online master's courses.

Interested in Online Master's Nutritional Epidemiology and Public Health?

Organisational unit

Wageningen University & Research

Educational type

Master's

Interest area

Food, Nutrition and Health

Accreditation

Certificate

Format

Blended

Course starts immediately

Fixed start date

Language of instruction

English