M (Maryia) Mishyna PhD
Universitair docentFollow me:
Dr. Maryia Mishyna is an Assistant Professor at Food Quality and Design group, WUR. She works on Design of Future Food Ingredients and Foods with focus on novel food sources.
Follow me:
Dr. Maryia Mishyna is an Assistant Professor at Food Quality and Design group, WUR. She works on Design of Future Food Ingredients and Foods with focus on novel food sources.