Unterricht - dr.ir. ID (Inge) Brouwer

programmecourses

HNH-60309	Designing Sustainable Food Based Dietary Guidelines
HNH-26806	Introduction to Global Nutrition and Health
HNH-36406	Food Systems for Healthier and Sustainable Diets
PAP-31806	The Politics of Healthy and Sustainable Food

Präsenz	Mo label_factsheet_morning Anwesend label_factsheet_afternoon Anwesend Di label_factsheet_morning Anwesend label_factsheet_afternoon Anwesend Mi label_factsheet_morning Anwesend label_factsheet_afternoon Anwesend Do label_factsheet_morning Anwesend label_factsheet_afternoon Anwesend Fr label_factsheet_morning Anwesend label_factsheet_afternoon Anwesend Anwesend Abwesend
Organisation	Department of Agrotechnology and Food Sciences
Suborganisation	Human Nutrition & Health
Postanschrift	Postfach 17 6700AA WAGENINGEN
Besucheradresse	Stippeneng 4 6708WE WAGENINGEN
Telefon	+31317486750
Sekretariat	+31317480100
Gebäude / Raum	124/1027
Interne Postnummer	62
Fachkenntnisse	Epidemiology, Human nutrition, Feeding habits, Food policy, Food security, Regional food chains, Food chains