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Biodiversity

We explore the complex relationship between livestock and nature (including biodiversity and ecosystem services), and design farming systems and incentives to transition towards more sustainable agroecosystems

Nature-inclusive farming, agroecology or agroforestry are alternative farming systems that can contribute to recover biodiversity in agroecosystems. We explore how these farming systems unfold in different contexts around the world; we assess their performance in terms of productivity, economic viability and/or contributions to biodiversity and ecosystem services; and design reward schemes and new business models that support more nature-positive futures.

Rooted in systems thinking, we perform inter- and transdisciplinary research, use mixed-methods approach (using both quantitative and qualitive methods), and do multiscale assessments at field, farm, supply chain, or landscape levels.

Research topics

  • Agroecosystems
  • Ecosystem Services
  • Nature-inclusive agriculture
  • Multifunctional agriculture
  • Livelihoods, Resource management, Biodiversity finance

Our projects

Pathways for Ecological Agricultural Transformation (PEAT)

PhD project of Hilde van Dijk. Drained peat soils, occupying just 12% of Dutch agricultural land, contribute over half of agricultural soil greenhouse gas emissions.This study aims to develop a modelling approach to analyze and explore sustainable alternative farming systems for Dutch dairy farms on peat soil. This includes modelling and assessing scenarios on farm and regional level, incorporating the provision of ecosystem services

Contact persons

Animal Production Systems

Research of Animal Production Systems, led by Simon Oosting, focuses on unravelling the complexity of livestock systems.

Go to Animal Production Systems

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