Publications of the Laboratory of Biochemistry
Researchers of the Laboratory of Biochemistry publish on a regular basis in scientific journals, professional journals, scientific and popular books, and proceedings.
Our publications
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Omics-based analysis of Akkermansia muciniphila cultivation in food-grade media
Microbiome Research Reports (2024), Volume: 3 - ISSN 2771-5965 -
Quantifying the Open Time and Film Formation of Waterborne Coatings with Laser Speckle Imaging
ACS Applied Optical Materials (2024), Volume: 2, Issue: 5 - ISSN 2771-9855 - p. 750-760. -
Differential effects of heating modes on the immunogenic potential of soy-derived peptides released after in vitro infant digestion
Food Research International (2024), Volume: 186 - ISSN 0963-9969 -
Distant cousins come to ABP1’s rescue
Science China Life Sciences (2024), Volume: 67, Issue: 1 - ISSN 1674-7305 - p. 219-220. -
sRAGE-binding and antimicrobial bioactivities of soy and pea protein after heating and in vitro infant digestion
Food Research International (2024), Volume: 183 - ISSN 0963-9969 -
The in vitro gastrointestinal digestion-associated protein corona of polystyrene nano- and microplastics increases their uptake by human THP-1-derived macrophages
Particle and Fibre Toxicology (2024), Volume: 21 - ISSN 1743-8977 -
Root branching under high salinity requires auxin-independent modulation of LATERAL ORGAN BOUNDARY DOMAIN 16 function
The Plant Cell (2024), Volume: 36, Issue: 4 - ISSN 1040-4651 - p. 899-918. -
Bacterial proteome adaptation during fermentation in dairy environments
Food Microbiology (2024), Volume: 121 - ISSN 0740-0020 -
Comparison of comprehensive fatty acid profile from different regions in Chinese human milk project (CHMP) study
International Dairy Journal (2024), Volume: 155 - ISSN 0958-6946 -
Phenotypic and proteomic differences in biofilm formation of two Lactiplantibacillus plantarum strains in static and dynamic flow environments
Biofilm (2024), Volume: 7 - ISSN 2590-2075