Agriculture, Horticulture and Animals

With a growing population society faces many challenges. Our food systems simultaneously depend on and impact the state of our natural resources.
The experts at Wageningen University & Research study how to practice nature-inclusive and climate resilient farming, from agriculture and horticulture to livestock and fisheries. Each contributes to food and nutrition security and a nature-positive future. Join the world’s # 1 Agricultural University and discover which aspect you want to explore.